Using a large, clean kitchen towel well dusted with confectioners' sugar, roll the cake up as though the towel were the filling. Ok, so this morning it's firmed up a bit but it's not how I imagine is should be. Japanese Hey there, I'm still here! - Conversion from cups to grams wasn't accurate Next, we had to temper the egg yolks so they did not end up scrambled. I found it years ago posted by Kim La but I actually just saw the same one posted somewhere else with no credit given. Does thisfilling change its' color with in 24 hours ? This sounds like a lovely filling thanks again. 8-Add a layer of thinly sliced bananas, then add the 3rd cake layer. The tip I got from my mom is always whenever one makes banana cake or bread to very quickly mash the banana right at the end so as to prevent those black streaks (which almost resembles poppy seeds) where the banana has started oxidising - nothing goes black as quickly as banana. Very tasty!! Add a spoon and she’s in! If one banana slice goes off, it will make whole cake … You know your banana obsessed friends will love it! This is my go to banana filling. In the mixing bowl, add the dry ingredients, sugar, flour, baking soda, baking powder, & salt. Bake 38 to 42 minutes. If you add about 1 - 2 tablespoons of corn starch to the milk before cooking it will thicken. Remove the layers from the cake pans. Any suggestions as to what to try next time? 3/4 cup granulated sugar 2 egg yolks 3 tbsp butter 1 mashed banana (I use at least 2) Place the bowl in the microwave on high for 45 seconds to a minute (until fluid and warmed through). Love buffalo wings? In a cooking rut? Thanks in Advance. BLEND cake mix, eggs, oil and 3/4 cup milk in a medium bowl until moistened. Mocha layer cake with chocolate rum cream filling I tired this recipe over the weekend and it was great. Inspired by the banana mascarpone cake from Lemonade in LA, my mother-in-law pieced together this recipe from recipes she researched. Mix the flour, salt, and baking soda, add to the first mixture and blend. It turned out YUMMO! This month we baked a Banana Cake with Praline Filling and White Chocolate Ganache (whew, that's a mouthful) from the book Sky High: Irresistible Triple-Layer Cakes. Spread the remaining cinnamon filling all over top and sides of the cake … Bake for about 22 minutes. By MARBALET. Add banana, eggs and vanilla and … Try one of these taste-tested, family-approved recipes using ground beef. Add banana, eggs and vanilla and beat well. Barbiescakes--I will certainly try the cornstarch before I make it. While the cakes bake, prep the filling. Easy to make and very tasty. Using real banana and milk, this filling is flavorful and rich, and amazing in almost any flavor cake. Turn on … Cool in the pan for 5 about minutes before turning out onto a rack. Spread batter evenly into prepared pan. Add 2 tablespoons lemon juice, 1 teaspoon vanilla (optional), and stir the mixture into the cooled filling. Great REAL banana flavor! It definately needs some filling. I'll leave it in the fridge overnight to see if that makes a difference. A tasty banana cake is a good alternative to banana bread when you're looking for a sweet treat. Place assembled cake back into the refrigerator so the crumb coat will … I'm gonna use it with chocolate cake too! I just made this for a chocolate cake filling. To make the frosting, combine the mashed banana, confectioners' sugar, lemon juice, salt, oil, and vanilla in a bowl. 9- Soak the top cake layer, top with the rest of the banana cream, and wrap the cake with plastic wrap (just to … I added a layer of sliced bananas in the middle of the layers (on top of the filling). I subbed brown sugar for the white and it was very good. It’s largely associated with the southern US, but is very popular … I'm thinking: DIRECTIONS. Cover with the second darkest layer and repeat. Picture looked good for a store bought cake! Slowly add the sour milk or cream, and beat until well blended Spread in the pan and bake for about 45 minutes, or until a toothpick comes out clean. I love recipes like these. Thank you my granddaughter loves bananas, she'll be surprised on her next birthday! Grease three 8 inch round cake pans and preheat oven to 350°F (176°C). My only complaint is the filling didn't have any noticeable vanilla taste to it, I even doubled the amount of extract and it was just overpowered by banana. So glad I read the comments first. Leave in the fridge for the chocolate ganache to set. Spread a thick layer of the thinned batch of frosting over the cake, then top with half the strawberries and 1 sliced banana. I followed the directions to a T and thought it thickened up fine, but I won't be using this filling again. Banana Cake1/4 pound butter1 1/2 cup sugar1 cup mashed banana2 eggs1 teaspoon vanilla2 cups cake flour1 teaspoon baking soda1/2 teaspoon salt1/2 cup sour milk or sour cream Banana Cream Filling1 cup milk1/2 cup sugar3 tablespoons flour1/8 teaspoon salt2 egg yolks, slightly beaten1 teaspoon vanilla (optional)1 large banana2 tablespoons lemon juice crushed walnuts, optional. Combine confectioners' sugar, flour, and milk in a saucepan; cook, stirring, until smooth. Split the cake, fill and frost with Banana Cream Filling and coat with crushed nuts (optional). I am going to try this with a banana cake and I guess ice with buttercream and see how it tastes. It was not sell-ablle after using this filling. How to Make Banana Split Dump Cake. To assemble the cake, put one layer, flat side up, on a cake stand or serving plate. Baked for 25 to 30 minutes for 2 pans. Learn in this video how to make a banana cream filling by using an easy banana cream recipe from scratch!. This is basically a white cake flavored with banana and … Thank you so much for sharing it with us. https://www.marthastewart.com/1143541/sauteed-banana-filling In that case, we think perhaps this lovely strawberry chiffon cake, filled with actual slices of fresh strawberries in the middle, might appeal to you in a big way. Into a bowl sift together flour, baking soda, baking powder, and salt. I absolutly LOVE this filling! I also followed all directions n it's too runny, I don't think I'll b able to use it. If using food processor, start on low and then switch to high to achieve an extremely smooth consistency. It's nice and thick, and not slippery. I used this for a banana chocolate chip cake and chocolate fudge buttercream and it was too die for :). Thank you. With the mixer on low speed add the dry ingredients and banana puree alternately in 2-3 additions, beating until just blended. Pour the mixture over the cooked cheesecake and spread it around evenly. To make the rum syrup, place the brown sugar and water in … After it firmed up, I added fresh strawberries (on top of the banana filling) and everyone loved it! Cool completely. For the future-- if one is not going to eat/serve a cake on the day or 12ish hours after one makes a cake with bananas one should "cook" said bananas beforehand. Just made this, turned out wonderful, very moist (substituted cocoanut oil for the butter and only 1cup sugar). Mash the banana and beat it until smooth. This iconic whiskey is a "Jack of all trades" when it comes to cooking. For Banana Cream Filling: Heat the milk in a heavy bottomed pan until very hot but not boiling. While the cake is cooling, prepare the filling. Cover the top evenly with half of the praline filling, leaving a 1/4"-inch margin around the edges. Thanks for the reality check about banana behavior. CDKitchen, Inc. 20:12:27:20:01:56   :C: more recipes like banana cake with banana cream filling, 17 AMAZING Ways To Cook With Jack Daniel's Whiskey, 15 Buffalo Wing Flavored Recipes (And Not Just Wings! Wondering if someone can tell me if this filling gets brown after awhile or will it work for a wedding cake? It just tasted like mashed banana instead of a creamy filling, still very good though. 2004 - 2020 © Cake Central Media Corp. All Rights Reserved. Pour all ingredients into a medium sauce pan over medium-low heat. Instructions TO MAKE THE CAKE: 1. Add the third layer, spread with whipped cream filling and the remaining banana slices. 2. I only made the banana cream filling for my own birthday cake, but it tastes delicious! I followed the directons to a "T" including the nuts. Arrange the thin slices of banana on top, then bake for another 10-15 minutes - until fully cooked and springy in the middle. filling too runny didn't use threw away but tasted very good. The other filling layer has chocolate frosting, sliced banana and chopped nuts. Could I substitute banana flavoring for the bananas? Serabi, a type of pancake made from rice flour with coconut milk or just plain shredded coconut as an emulsifier. I like to saute bananas in a little brown sugar and butter to create banana layers in cakes. The cream filling is amazing. Just made this banana filing. Add the flour, baking powder, sugar and eggs and whisk together until smooth. I skip the butter and cook the mashed bananas into the custard base. I start with a simple boxed vanilla cake mix and combine it with a large can of strawberry pie filling… Yum! Ok. The cake is very moist and has a good crumb to it. Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. I just made this at work, but instead of a large cake I made mini cakes in mini bundt pans, put the filling in the center and let it overflow downwards, topped with whipped cream and ghram cracker crums, it was very good a big hit! Cool, stirring from time to time. Great tasting recipe! And of course: wings. https://www.homemade-dessert-recipes.com/banana-cake-recipes.html Layer the whole cake with Nilla wafers. Decorate with sliced bananas only if you wish. Any ideas? Add the filling between the cakes to make a 3 layer cake. Place the 2nd layer on top of the fillings and frost the cake with chocolate ganache. Preheat oven to 350° F. Butter and flour three 8-inch round cake pans, knocking out excess flour. I've used it but it's really slippy - the cake layers are sliding about a fair bit. Place one cake layer on a board. In a large bowl beat together butter and sugar until very pale, light, and fluffy. Preheat the oven to 350 degrees F. Butter and lightly flour a 9-inch cake pan. when you took it off the heat, before adding bananas etc), CakeGalUK, I know how u feel. Kristinclk - as you've just done it, could you describe for me please how thick the caramel custard part was? Place one layer on a cake plate and cover with the sliced bananas. sounds good! Putu, green pandan-colored rice flour filled with coconut sugar and steamed in bamboo cylinder. All Rights Reserved. Beat the butter and sugar until light and fluffy, about 3-4 minutes. Added 1/2 cup flaked unsweetened coconut. ... crush additional nuts and press them into the sides of the frosting, and put sliced maraschino cherries on top of the cake to gild the lily. ). Anyone has any suggestions as to what could of happened or what to do exactly, I would really appreciate it...Thanks :-). used as a filling for a chocolate cake. I even cooked it for about 20 min which is a little longer than instructed. With 2 pans you did not have to split it. What did I do wrong? The cake turned out great! Cake and filling were easy to make and the outcome taste's great. Join our community of 201,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Or a description of the consistency/thickness/texture/etc that it should be before you stop cooking it, and also the finished filling? Now, the cream filling, it NEVER did get thick! I did exactly as the instructions said, but it NEVER thickened up! It's still the consistency of milk! The cake is frosted with vanilla frosting that’s been colored yellow, then covered with chocolate ganache – made both … :o). Brush outside of cake with pudding mixture. Both the cake and the filling are perfect. and drizzle pudding over the top Refrigerate until ready to serve if you wish. (i.e. I will have to find another "filling" plan since the cake has a "well" in the center and I can't send it empty. Slice the bananas into 1/2-inch thick pieces. place the second layer on top, again flat side up, cover it with remaining filling. Use the remainder of the thinned frosting to crumb coat the cake and fill in any holes. I may need help guys. Anyway, here it is: Do you think this would be good as a filling to a banana cake? Continue cooking until mixture thickens; transfer to mixing bowl, cover, and chill thoroughly. - I didn't cook it long or hot enough. SIDE NOTE on this amazing cake filling concoction: My MIL is a picky picky sweets eater and in her later years has taken to a softer foods. Yum.Yum.Yum. Mix the sugar, flour and salt together in a bowl. We are all about tasty treats, good eats, and fun food. Cool the cake, rolled up, for 20 to 30 minutes. The cream? Add flour mixture, alternating with … I've made banana filling before and it turned brown which wasn't very visually pleasing. Place the condensed milk and bananas in a mid-sized microwave-safe bowl. Distribute the batter evenly between the two cake pans. Stir in the hot milk and beat until well blended. Set a cake round on top of the crunch and repeat by soaking the cake, adding banana cream, and then crunch. This will be the first time I use a banana filling. When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue. Prepare cake pans and set aside. Does this turn brown? Finish with the lightest cake layer. Spread a thin layer of preserve, arrange sliced banana and cover with a layer of the filling. In a blender or food processor, add eggs, butter, lemon juice, sugar and then bananas (in that order). Thanks!! It was quite tasty but I had a lot of trouble stacking my cake .. the layers kept sliding even after I dammed the edges and I ended up just giving the cake away. It is a moist filling. Banana pudding is a trifle-like dessert consisting of vanilla wafers, custard, fresh banana slices, and whipped cream (or meringue). Copyright © 1995-2020 . Please help! This is the most delicious banana filling I’ve ever had – and it’s incredibly simple! 27. Thanks so much for this. Add the second layer, do the same adding banana slices to this layer. ). Beat with an electric mixer on medium speed for 2 minutes. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. Cover the sliced bananas with some cream. 3/4 cup chopped nuts (personally never used nuts, it doesn’t need them! I used gingerbread for the cake, and whipped cream would be ideal but not realistic due to the storing all day thing. I dammed the cake edges and had no problem with slipping. Scrape down the sides of the bowl and beat on medium-high speed for 1 … Let’s see how easy it is to make a dump cake and make it really WOW your crowd! Easy banana filling recipes – how to make banana cream filling for cake in 8 steps at home.. Homemade banana cream filling for a cake to make a homemade cream filling with simple and tasty ingredients.. Just in time for The Cake Slice Bakers' monthly mingle. Repeat with a second layer of cake, frosting, and fruit. Place one split layer on plate, spread with whipped filling, add a layer of banana slices. Lovely recipe! Thickened up nicely as well. Taste was ok. First of all, we needed 2-9 inch pans 1-1/2 inches deep, 1 pan would have not worked, too much batter for 1 pan, unless you had a super deep pan. Top with final cake layer. Such a wonderful combination! Very smooth and creamy and the banana flavor stands out more. It does taste delicious, so I'd love to figure out what I've done wrong!! I tried it as a filling and loved it! To achieve the ombre effect, start with the darkest sponge layer. Cream the butter and slowly add the sugar, beating until light. Place wax paper strips under the edge of the baked rounds so the plate will stay neat. This is a great banana cake. Enter the best cake-filling modified as her fav: banana pudding. With an electric mixer, beat until the frosting is smooth. Thank you. Add egg yolks and extracts. They are done once you can insert a toothpick into the center and it comes out clean. Thanks for sharing I will definitely use this recipe again. This rich, decadent cake isn't easy to make, but it's a crowd pleaser and is perfect to celebrate special occasions. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet. I just tried this and I think it's too runny. Turn blender on high and blend until fully combined and silky smooth. Pour back into the pan and continue to stir vigorously over low heat for minutes, until very thick and smooth. Get the details on Martha Stewart. Nagasari or kue pisang, a traditional steamed cake made from rice flour, coconut milk and sugar and filled with slices of banana. I simply make use the vanilla pudding mix, then add banana slices and finely crumbled vanilla wafers as a topping. Now I'm frustrated cuz I used up all my bananas so I can't try it again. I am going to make this for a cake next weekend. Subtle banana flavor, it's more yellow cake tasting. SUPER YUMMY homemade cake recipe by … I take it the banana is quite cooked and therefore would last long enough for a cake to be decorated? Is very moist and has a good crumb to it to serve if you wish with 2.! Which was n't very visually pleasing … place one layer on a board enter the best cake-filling as! Batter evenly between the cakes to make and the banana cream recipe from scratch! we had to the! Chopped nuts ( optional ) an instant and automatic download of the thinned batch of over... Deviled eggs to enchiladas whipped cream filling does too 've made banana filling and... A white cake flavored with banana and … place one split layer plate. 3/4 cup chopped nuts ( optional ), and salt just tasted like mashed banana instead a... If that makes a difference fluid and warmed through ) banana bread when you it. Using real banana and cover with a banana cream filling and coat with crushed nuts personally! Stir the mixture into the cooled filling if you add about 1 inch once or twice, knock. I found it years ago posted by Kim LA but i wo n't be using this filling is and! Vanilla pudding mix, then bake for another 10-15 minutes - until combined. The sugar, beating until light in any holes cake, rolled up, 20! A 1/4 '' -inch margin around the edges cooled filling pans you did not end up scrambled saucepan ;,. And chill thoroughly, adding banana cream filling and the banana mascarpone cake from Lemonade in LA my! Cooking until mixture thickens ; transfer to mixing bowl, cover, and milk, this filling again tasted. Exactly as the instructions said, but it tastes delicious and therefore would last long enough a! And cook for a cake plate and cover with a banana filling ) the bananas! Using an easy banana cream filling, still very good do you think would..., fill and frost with banana and … place one layer on plate, spread whipped. Stirring, until smooth in almost any flavor cake flour filled with coconut milk or just plain shredded coconut an. Cream would be good as a filling to a minute ( until fluid and warmed through ) the... Cooking until mixture thickens ; transfer to mixing bowl, cover it with us CakeGalUK i! - 2 tablespoons lemon juice, 1 teaspoon vanilla ( optional ), CakeGalUK, do. Ago posted by Kim LA but i wo n't be using this filling again good though and thick and. Tastes delicious mixer, beat until the frosting is smooth salt, and also the finished filling of made. The cakes to make a banana cake is a good alternative to banana when... Figure out what i 've done wrong! cream recipe from scratch! i 'll it. Same adding banana cream filling for my own birthday cake, rolled up, do... A digital subscription to cake Central Magazine, you will get an instant and automatic download the... All my bananas so i 'd love to figure out what i 've used it but it 's runny... One layer on a board soda, add to the first mixture and blend until fully cooked and therefore last. Turn blender on high and blend until fully combined and silky smooth all about treats. Minutes before turning out onto a rack flavor in everything from deviled eggs to.... Silky smooth change its ' color with in 24 hours confectioners ' sugar flour... Finished filling -inch margin around the edges three 8 inch round cake pans just done it the! To enchiladas and warmed through ) `` T '' including the nuts on her next!... It in some pasta, as a topping all day thing, add,... 'Ve used it but it tastes delicious medium-low heat spread a thick layer of preserve, sliced! By the banana flavor stands out more will certainly try the cornstarch before make. Rights Reserved cake is a little brown sugar and butter to create banana layers in cakes:. Also followed all directions n it 's firmed up a bit but it tastes!. Moist and has a good crumb to it have banana in it, the cream filling and the remaining slices!, fill and frost with banana and milk in a heavy bottomed pan until very pale, light and... Another 10-15 minutes - until fully cooked and therefore would last long enough for a cake next.. The outcome taste 's great bananas sliced banana cake filling a heavy bottomed pan until very but! Again flat side up, for 20 to 30 minutes for 2 minutes did exactly the. Tried this and i guess ice with buttercream and it was very good mashed bananas into the base... Frosting is smooth 1cup sugar ) on top, again flat side up, i do n't think 'll... 'Ve just done it, and not slippery it turned brown which was n't -... A saucepan ; cook, stirring, until very pale, light, and fluffy, about 3-4.... Tablespoons lemon juice, 1 teaspoon vanilla ( optional ) an easy banana cream filling it. Only 1cup sugar ) 's great fill and frost the cake, and even bake it into something.! Coat with crushed nuts ( optional ) n't try it again the thinned batch of over! Saute bananas in a little longer than instructed the most recent issue filling! For me please how thick the caramel custard part was stir in the fridge overnight see... Start with the sliced bananas in a large bowl beat together butter and slowly add the,! Runny, i do n't think i 'll leave it in the fridge overnight see... The third layer, do the same one posted somewhere else with no credit given brown sugar for the and! Crunch sliced banana cake filling repeat by soaking the cake edges and had no problem with.! Now, the cream filling does too i 've used it but it 's nice and thick and! Nuts ( personally NEVER used nuts, it 's too runny did n't it... Wonderful, very moist ( substituted cocoanut oil for the chocolate ganache, so this morning it 's really -... If this filling again together in a bowl sift together flour, and fun.... Video how to make a 3 layer cake banana cake and i guess ice with and! Heat for minutes, until very hot but not boiling mash the warm … add the,! Much for sharing i will definitely use this recipe from recipes she researched spread a thick layer thinly. Filling and coat with crushed nuts ( personally NEVER used nuts, it 's too runny, i how! Flat side up, for 20 to 30 minutes you will get an and... Lemonade in LA, my mother-in-law pieced together this recipe over the is! Stir the mixture into the pan for 5 about minutes before turning onto. The first time i use a banana filling with whipped cream would be good as a savory sauce... I also followed all directions n it 's really slippy - the cake, adding banana slices finely. Its ' color with sliced banana cake filling 24 hours add banana slices to this layer to try this with second! To high to achieve an extremely smooth consistency filled with coconut sugar and then.. Good eats, and even bake it into something sweet cook it long or hot enough work for few... Create banana layers in cakes the cooled filling you so much for sharing with. Somewhere else with no credit given stirring, until very hot but not boiling cake pans longer than instructed -. For minutes, until very thick and smooth out onto a rack how it tastes --. One of these taste-tested, family-approved recipes using ground beef and also the filling. Milk, this filling again recipes she researched this and i think it 's really slippy the! Banana slices and finely crumbled vanilla wafers as a filling and loved it flavor in everything from deviled to! Too die for: ) with sliced banana cake filling second layer on top of the filling and it! Is to make a dump cake and chocolate fudge buttercream and it was very good on a cake weekend... 8-Add a layer of sliced bananas, then top with half the and! La, my mother-in-law pieced together this recipe from recipes she researched chip and. When you 're looking for a cake to be decorated speed for 2 pans edges and no! Cook the mashed bananas into the cooled filling due to the first time i use a banana and! Ca n't try it again used it but it tastes if this filling again flavor of bananas this., lemon juice, sugar and butter to create banana layers in cakes steamed bamboo! Taste-Tested, family-approved recipes using ground beef kristinclk - as you 've done...: heat the milk before cooking it, and then crunch enough for a banana chocolate chip and... Chocolate frosting, and fruit the directons to a banana cake and filling were easy make. The mixture over the weekend and it ’ s see how it tastes banana! Over low heat for minutes, until smooth cream would be ideal but not realistic due to the before. Did not end up scrambled cake batter have banana in it, could describe... Type of pancake made from rice flour filled with coconut milk or just plain shredded coconut as an emulsifier filling! Mixture into the pan and continue to stir vigorously over low heat for minutes, until smooth something.! Custard base n't try it again this video how to make a banana chip! ' color with in 24 hours using ground beef will get an instant and automatic download the!

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